Join us for our 7th annual Art of Eating: A Farm to Table Benefit for the Arts, featuring a 4-course meal prepared by chefs Carlos Canada and Nancy Sorgatz, local wine & beer and world-class entertainment in the gorgeous surroundings of Paicines Ranch. This event blends the worlds of art, culture, agriculture and community through the art of eating.

This year’s dinner takes place from 5-8 pm, Sunday, July 23rd at Paicines Ranch.

All proceeds from the event will support the Arts Council’s Arts in Education Program, benefiting over 8,000 local students every year in San Benito County.

Ticket sales open June 1st!

More on this annual event HERE.